Description

Delight in these Caramel Apple Cheesecake Bars a musttry recipe blending creamy cheesecake luscious caramel and spiced apple flavors

Ingredients

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1 cup almond flour

1/4 cup butter

1/2 cup granulated erythritol

8 oz cream cheese

1 tsp vanilla extract

3 large eggs

1/2 cup unsweetened apple sauce

1 tsp cinnamon

1/2 cup sugar-free caramel sauce

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Instructions

Step 1 – Prep Your Ingredients: Preheat your oven to 350°F (175°C). Gather all your ingredients on the countertop.

Step 2 – Start Cooking: In a bowl, combine almond flour, melted butter, and erythritol until crumbly. Press into a parchment-lined baking pan and bake for 10-12 minutes.

Step 3 – Combine and Finish Cooking: Beat cream cheese until smooth, adding erythritol, eggs, vanilla extract, and apple sauce until combined. Pour over cooled crust and dust with cinnamon.

Step 4 – Serve and Enjoy: Bake for 25-30 minutes until edges are set. Cool completely, drizzle with caramel, cut into bars, and serve.

Prep Time: 15 minutes
Cook Time: 40 minutes
Category: Dessert
Cuisine: American

Nutrition

Calories: 180 calories
Sugar: 1 gram
Fat: 16 grams
Carbohydrates: 5 grams
Fiber: 2 grams
Protein: 4 grams