Description

Create a Caramel Apple SMores board for fall parties Indulge in sweet flavors and fun gatherings with this simple dessert idea 155 chars

Ingredients

Almond flour

Unsweetened cocoa powder

Monk fruit sweetener

Butter

Apples (lower-carb varieties)

Chopped nuts

Dark chocolate (at least 85% cocoa)

Coconut cream

Optional: sugar-free marshmallows

Cook Mode Prevent your screen from going dark

Instructions

Prep Your Ingredients: Start by gathering all your ingredients. Wash and slice the apples, making sure to remove the core.

Start Cooking: In a saucepan over low heat, melt the butter and stir in the monk fruit sweetener. Add in the sliced apples, allowing them to soften for 5-7 minutes.

Combine and Finish Cooking: Once the apples are tender, remove from heat. Mix almond flour and cocoa powder with melted butter to create a crumbly base, layer it, and pour caramelized apple mixture over the top.

Serve and Enjoy: Drizzle coconut cream over the dessert board, add optional marshmallows, and serve on a large platter.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dessert
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 250 calories
Sugar: 2 grams
Fat: 20 grams
Saturated Fat: 20 grams
Carbohydrates: 15 grams
Fiber: 6 grams
Protein: 5 grams