Irresistible Chicken Enchiladas with Zesty Green Sauce Recipe
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Author:elhasrecip
Total Time:40 minutes
Yield:4 servings
Diet:ketogenic
Description
Savor irresistible chicken enchiladas smothered in zesty green sauce Easy recipe for a flavorful meal everyone will love 154 chars
Ingredients
Shredded chicken
Cheddar cheese
Green enchilada sauce
Cream cheese
Low-carb tortillas
Onion
Garlic
Optional toppings: avocado, sour cream, cilantro
Instructions
Prep your ingredients by shredding the chicken, chopping the onion, and mincing the garlic.
In a skillet over medium heat, sauté the onion and garlic in olive oil until translucent. Add the shredded chicken and half of the green enchilada sauce, stirring to heat through.
Remove from heat and mix in cream cheese and half of the cheddar cheese until melted and creamy. Preheat oven to 350°F (175°C).
Fill each low-carb tortilla with the chicken mixture, roll tightly, and place seam-side down in a greased baking dish. Top with remaining green enchilada sauce and cheese, then bake for 20-25 minutes until bubbly.
