Description
Elevate your feast with this irresistible cranberry sauce recipe Perfect for any occasion add a sweet twist to your holiday table 153 chars
Fresh cranberriesGranular erythritolWaterOrange zest (optional)Spices (like cinnamon or nutmeg, optional)
Rinse cranberries under cool water and remove any soft or blemished ones.Combine cranberries, water, and erythritol in a saucepan over medium heat and bring to a gentle simmer.Cook for about 10 to 15 minutes, stirring occasionally until the sauce thickens and cranberries break down.Remove from heat, let it cool slightly, and serve warm or chilled. - Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Cooking
- Cuisine: American
Nutrition
- Calories: 50 calories
- Sugar: 0 grams
- Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 3 grams
- Protein: 0.5 grams
