Irresistible Glazed Espresso Coffee Cake Recipe to Indulge You
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Author:elhasrecip
Total Time:45 minutes
Yield:8 servings 1x
Diet:Keto
Description
Savor this glazed espresso coffee cake recipe thats perfect for indulgence and enjoyment Try this delicious treat for coffee lovers today
Ingredients
Scale
1 cup almond flour
1/2 cup sweetener (erythritol or another keto-friendly option)
3 large eggs
1/2 cup butter
2 tablespoons espresso powder
1 tablespoon baking powder
2 tablespoons unsweetened cocoa powder (optional)
1 teaspoon vanilla extract
1/2 cup cream cheese
Instructions
Prep your ingredients by letting butter and cream cheese sit at room temperature for 15 minutes. Preheat the oven to 350°F and prepare a baking dish.
In a large bowl, combine almond flour, sweetener, baking powder, and cocoa powder if using. In another bowl, whisk together eggs, melted butter, vanilla extract, and espresso powder. Gradually mix wet into dry ingredients.
Pour the batter into the baking dish and bake for 25-30 minutes or until a toothpick comes out clean. Let it cool for 10 minutes in the pan.
Prepare the cream cheese glaze by mixing softened cream cheese with sweetener and vanilla. Spread over the cooled cake and enjoy.
