Savory Green Bean Casserole Quick Easy Holiday Recipe
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Author:elhasrecip
Total Time:45 minutes
Yield:6 servings
Diet:Keto, Low-Carb
Description
Delight in this quick easy green bean casserole for your holiday meals Perfect blend of flavors a musttry dish everyone will love 153 chars
Ingredients
Green beans – Fresh or frozen
Heavy cream
Cream cheese
Cheddar cheese
Onion powder
Garlic powder
Low-carb bread crumbs or pork rinds
Salt
Pepper
Instructions
Prep Your Ingredients: Start by prepping your green beans. Wash and trim the ends for fresh ones or measure out the amount for frozen. Gather all other ingredients.
Start Cooking: Preheat the oven to 350°F (175°C). Blanch the green beans in boiling water for 3-4 minutes, then drain and place in a mixing bowl.
Combine and Finish Cooking: Mix heavy cream, cream cheese, cheddar cheese, onion powder, garlic powder, salt, and pepper until smooth. Combine with green beans in a greased baking dish. Top with low-carb bread crumbs or crushed pork rinds if desired.
Serve and Enjoy: Bake for 25-30 minutes until the top is bubbly and golden brown. Cool slightly before serving.
