Ultimate Green Bean Casserole Recipe Quick Delicious Dish
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Author:elhasrecip
Total Time:35 minutes
Yield:6 servings
Diet:Keto
Description
Discover the ultimate green bean casserole recipe Quick delicious this dish is perfect for gatherings and a comforting family favorite Enjoy
Ingredients
Fresh green beans: For that classic crunch.
Sour cream: Adds creaminess without all the carbs.
Cream of mushroom soup: Look for a keto-friendly version or make your own.
Shredded cheddar cheese: For a deliciously gooey topping.
Crispy fried onions: Use these sparingly as a crunchy topping (can also find keto versions).
Garlic powder: For added flavor depth.
Salt and pepper: Essential seasonings.
Instructions
Prep Your Ingredients: Wash and trim the green beans, cutting them into equal lengths.
Start Cooking: Blanch the green beans in boiling salted water for 3-5 minutes until bright green but still crisp. Drain and set aside.
Combine and Finish Cooking: Mix the blanched green beans, sour cream, cream of mushroom soup, and seasonings in a mixing bowl. Pour into a baking dish, top with cheese and onions.
Serve and Enjoy: Bake in a preheated oven at 350°F for 20-25 minutes until bubbly and golden. Allow to cool slightly before serving.