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green bean casserole

Ultimate Green Bean Casserole Recipe Quick Delicious Dish


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  • Author: elhasrecip
  • Total Time: 35 minutes
  • Yield: 6 servings
  • Diet: Keto

Description

Discover the ultimate green bean casserole recipe Quick delicious this dish is perfect for gatherings and a comforting family favorite Enjoy


Ingredients

  • Fresh green beans: For that classic crunch.
  • Sour cream: Adds creaminess without all the carbs.
  • Cream of mushroom soup: Look for a keto-friendly version or make your own.
  • Shredded cheddar cheese: For a deliciously gooey topping.
  • Crispy fried onions: Use these sparingly as a crunchy topping (can also find keto versions).
  • Garlic powder: For added flavor depth.
  • Salt and pepper: Essential seasonings.

  • Instructions

  • Prep Your Ingredients: Wash and trim the green beans, cutting them into equal lengths.
  • Start Cooking: Blanch the green beans in boiling salted water for 3-5 minutes until bright green but still crisp. Drain and set aside.
  • Combine and Finish Cooking: Mix the blanched green beans, sour cream, cream of mushroom soup, and seasonings in a mixing bowl. Pour into a baking dish, top with cheese and onions.
  • Serve and Enjoy: Bake in a preheated oven at 350°F for 20-25 minutes until bubbly and golden. Allow to cool slightly before serving.
    • Prep Time: 10 minutes
    • Cook Time: 25 minutes
    • Category: Side Dish
    • Cuisine: American

    Nutrition

    • Calories: 250 calories
    • Sugar: 2 grams
    • Fat: 20 grams
    • Carbohydrates: 8 grams
    • Fiber: 4 grams
    • Protein: 10 grams