Delicious Pizza Lasagna Recipe Indulge in Cheesy Bliss
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Author:elhasrecip
Total Time:45 minutes
Yield:4 servings
Diet:Keto
Description
Indulge in cheesy bliss with our delicious Pizza Lasagna recipe Perfect harmony of flavors that will satisfy every pizza and lasagna lover Enjoy
Ingredients
Ground beef or Italian sausage
Cheese (mozzarella, ricotta, parmesan)
Low-carb marinara sauce
Zucchini or eggplant
Italian herbs (basil, oregano)
Olive oil
Optional toppings (pepperoni, bell peppers)
Instructions
Step 1 – Prep Your Ingredients: Start by gathering all your ingredients. If using zucchini, slice it thinly to resemble lasagna noodles. Preheat your oven to 375°F (190°C) while you prepare the meat.
Step 2 – Start Cooking: In a large skillet, heat olive oil over medium heat and add the ground beef or sausage. Cook until browned, then mix in the marinara sauce. Allow the mixture to simmer for a few minutes to meld the flavors.
Step 3 – Combine and Finish Cooking: In a baking dish, begin layering your prepared ingredients. Start with a layer of meat sauce, then a layer of zucchini or eggplant, followed by a layer of cheese. Repeat until all ingredients are used, finishing with a cheese layer on top. Sprinkle Italian herbs for added flavor.
Step 4 – Serve and Enjoy: Bake in the preheated oven for about 30 minutes, or until the cheese is bubbly and golden. Let it cool slightly before slicing. Serve with your favorite keto-friendly side or enjoy it alone!
