Name: Irresistible Pumpkin Spice Latte Bars MustTry Recipe Today
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 16 servings
Cuisine: American
Ingredients: 1 cup almond flour; 1/2 cup coconut flour; 1 cup unsweetened pumpkin puree; 3 large eggs; 1 tsp vanilla extract; 1 tsp cinnamon; 1/2 tsp nutmeg; 1/4 tsp cloves; 3/4 cup powdered erythritol; 1/2 cup coconut oil or butter; Optional: 1 tsp espresso powder

Description

Discover these delicious Pumpkin Spice Latte Barsperfectly spiced and easy to make A musttry treat for fall coffee lovers 155 chars

Ingredients

Scale

1 cup almond flour

1/2 cup coconut flour

1 cup unsweetened pumpkin puree

3 large eggs

1 tsp vanilla extract

1 tsp cinnamon

1/2 tsp nutmeg

1/4 tsp cloves

3/4 cup powdered erythritol

1/2 cup coconut oil or butter

Optional: 1 tsp espresso powder

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Instructions

Preheat your oven to 350°F (180°C) and line an 8×8-inch baking pan with parchment paper.

In a mixing bowl, combine almond flour, coconut flour, and spices.

In another bowl, mix pumpkin puree, eggs, melted coconut oil (or butter), vanilla extract, and erythritol until smooth.

Gradually add the dry ingredients to the wet mixture and stir until fully combined.

Pour the batter into the prepared baking pan and smooth it out with a spatula.

Bake for 25–30 minutes, or until a toothpick inserted into the center comes out clean.

Let the bars cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Slice and serve!

Prep Time: 10 minutes
cooling time: 10 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar
Calories: 180 calories
Sugar: 1 gram
Fat: 15 grams
Carbohydrates: 6 grams
Fiber: 3 grams
Protein: 5 grams