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Sourdough Apple Pie

Irresistible Sourdough Apple Pie Ultimate Dessert Delight


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  • Author: elhasrecip
  • Total Time: 1 hour
  • Yield: 8 servings
  • Diet: Keto, Low Carb

Description

Savor the delightful blend of flavors in this easy Sourdough Apple Pie recipe perfect for any dessert lover craving comfort food 142 chars


Ingredients

  • Sourdough starter
  • Almond flour
  • Unsweetened applesauce
  • Sweetener (erythritol or monk fruit)
  • Cinnamon
  • Nutmeg
  • Low-carb apples (like Granny Smith)
  • Butter
  • Salt

  • Instructions

  • Step 1 – Prep Your Ingredients: Gather all your ingredients and ensure your sourdough starter is active. Preheat your oven to 350°F (175°C).
  • Step 2 – Start Cooking: In a mixing bowl, combine almond flour, melted butter, and salt. Mix until crumbly, then gradually add the sourdough starter until a dough forms.
  • Step 3 – Combine and Finish Cooking: Roll out the pie crust on parchment paper and transfer it to your pie dish. Mix chopped apples with applesauce, sweetener, cinnamon, and nutmeg in another bowl. Pour the mixture into the pie crust and cover with a lattice-style top if desired.
  • Step 4 – Serve and Enjoy: Bake for 45 minutes or until the crust is golden brown. Allow to cool slightly before slicing and serve warm.
    • Prep Time: 15 minutes
    • Cook Time: 45 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 1 slice
    • Calories: 250 calories
    • Sugar: 3 grams
    • Fat: 15 grams
    • Saturated Fat: 15 grams
    • Carbohydrates: 22 grams
    • Fiber: 5 grams
    • Protein: 4 grams